Potato Nugget is a party snack recipe. Veg starter, very easy to prepare and delicious recipe. You can prepare the recipe for your kids, they will enjoy.\r
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How to prepare Potato Nuggets | Potato Snack recipe | Kids lunch box idea.\r
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INGREDIENTS :\r
Potato - 2 medium boiled and mashed,\r
Corn starch - 2 tbsp, (some extra for thin batter),\r
Bread crumbs - 1/2 cup, (some extra for coating the nuggets),\r
Mozzarella(cheese) - 3/4 cup finely grated,\r
Red chilli flakes - 1 tbsp,\r
Mix herbs - 1 and half tbsp,\r
Garlic - 1 and half tbsp grated,\r
Salt to taste,\r
Oil - for fry,\r
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METHOD :\r
Add Corn flour, Bread crumbs, Red chilli flakes, Mix herbs and salt to the potato and mix well into a dough. Keep into the refrigerator for 30 minutes.\r
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Add 1 and half tbsp of corn starch into the 1/2 cup of water and make a thin batter. keep it a side.\r
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Add grated Mozzarella to the potato dough and again mix well.\r
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Makes some small small nuggets with the dough (round or oval shape).\r
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Deep the nuggets into the thin batter then nicely coat with the bread crumbs. Once it done again keep the nuggets into the refrigerator for 2 hours.\r
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Deep fry into the medium heat oil until it gets light brown in colour.\r
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Serve hot.\r
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